The Bright Side

Everyday may not be good, but there’s something good in everyday.

-Alice Morse

I know, my past blogs have been a bit negative. In reality though, I love my job, and wouldn’t trade it for the world. So, this time, I’ll share with ya some of the things on the ‘bright side’ about working in a restaurant.

In the past I have complained a lot about my coworkers a lot, especially the cooks, but, the truth of it is, my life would suck without them. I have worked at the same place for almost four years now. We have gone through dozens of employees, some are life long, others, just don’t work out. The ones that do work out though, become almost like family.

I have met some of my best, and life long friends at work. When something tragic in my life happens, the first person I want to run to, is one of the old ladies I work with. She’s always got the best words of wisdom for me, and gives me the best advice.

Most people don’t get along the greatest with their managers, but mine, is my best friend. I tell her everything. It is amazing how comfortable you can be with your coworkers. They become almost like family.

Work can also be lots of fun. When you have a slow night at work, you can get real creative. We make up our own fun games, out of random stuff in the restaurant. At times, we even like to pretend we are Starbucks, and whip up our own fancy concoctions.

Another fun thing at work is the drama. Yes, your goal should usually be to stay away, and stay out of the drama, but sometimes, it is just too dang hard. There’s always something going on. Whether it’s the dishwasher taking the hostess out on a date, or Felicia calling in for the 5th time this week because her cat died. The drama never ends!

So yes, the restaurant industry can suck, what job can’t though? I love it though. My coworkers are like family, and there is never a dull moment. I wouldn’t trade this life for anything!

Chose a job you love, and you will never work a day in your life.

-Confucius